Baadusha
Ingredients
All purpose flour 250 gm
Salt a pinch
Sugar 250 gm
Vegetable oil 250 ml
Curd 1/2 cup
Baking Powder 2 tsp
Butter 5 tsp
Preparation Method :
Dough Preparation:
In a bowl, add the all purpose flour, 1 teaspoon of sugar, salt, curd, baking powder and butter. Mix it well.
Sprinkle a few drops of water and mix it well.
In a vessel, add water to the sugar and prepare the sugar syrup.
Heat oil in a bowl on a medium flame.
Just take a small amount of dough and rotate it with two hands and make a whole by pressing with your forefinger.
Fry it well on a medium flame till it gets brown.
Add the fried baadushas in a sugar syrup.
Now the Delicious Baadushas are ready!
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